West Liberty Foods has unveiled plans to expand its facility in Tremonton, Utah, the company said in a news release.
The addition will add more than 34,000 square feet of manufacturing and storage space.
The company expects to be finished by August 2013.
This will be the third addition to the same facility since it opened in 2007, West Liberty said.
But sales volumes are rising for one of the main RTE meat suppliers to Subway — the world's largest QSR chain — and the expansion will enable West Liberty to add about 10 million pounds of manufacturing capacity.
“The expansion of the Tremonton, Utah facility is part of our company’s continued success, and the additional space will serve to benefit our customers”, said Ed Garrett, President and CEO for West Liberty Foods.
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