UK - Intensive Microbiology 6th November – Newcastle upon Tyne
10 Nov 2012
Cert ID's Intensive Microbiology course focuses on microbiological threats, micro-organisms of concern, factors effecting microbial growth and how to control these micro-organisms in the various food manufacturing environments.
Why not join us and learn why an assessment of microbial contamination so important and how comply with the law and provide products that will not be injurious to consumers.
Quote ‘Meat Trade News Daily’ and pay just £99 + VAT pp
To secure places on the course, simply follow the link http://www.cert-id.eu/Training-and-Events/Intensive-Microbiology-Newcastle-6-Nov or request a booking form by telephoning Cheryl on +44 (0)1675 475 607.
Meat Trade News Daily Supporting British Pig Farmers
Source: newsroom - meattradenewsdaily.co.uk
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