It’s been a tough few years for the organic movement. In the face of falling sales and waning interest by big supermarkets, some British farmers have turned their backs on organic cultivation.
But the winners of the Soil Association Organic Food Awards 2012, announced this week to launch Organic September, argue switching to greener methods is a lifestyle choice that produces better tasting and healthier fare.
They say organic food is a benchmark for better animal welfare and consumers remain loyal, particularly when farmers can use sales routes other than big supermarket chai
Meat Trade News Daily Supporting British Pig Farmers
Source: Argentine Beef Packers S.A.
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